Easiest Way to Prepare traditional Re-skinned Potatoes for Lunch Food

Re-skinned Potatoes.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, re-skinned potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Re-skinned Potatoes is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. Re-skinned Potatoes is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook re-skinned potatoes using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Re-skinned Potatoes:

1. {Prepare 6 small of Potatoes.
2. {Make ready 6 of Chicken Breast Skins.
3. {Make ready dash of Salt.
4. {Get dash of Ground Black Pepper.
5. {Prepare dash of Garlic Salt.
6. {Prepare of Olive Oil, Extra Virgin.

Steps to make Re-skinned Potatoes:

1. Preheat oven to 350.
2. Peel Potatoes.
3. Wrap chicken skins around potatoes, comoletely covering their surface area..
4. Add Salt, Pepper, and Garlic Salt..
5. Top with Olive Oil as needed to protect the skin..
6. Put the re-skinned potatoes on to a pan lined with a piece of waxed paper. Place the potatoes with the ends of the skin facing down..
7. Cook in the oven 45 minutes or until the skin is golden brown and a fork easily passes through it..

So that's going to wrap it up for this exceptional food re-skinned potatoes recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!