Easiest Way to Prepare Popular Pear, Hazelnut & Bournville Dark Chocolate Crumble ππ« for Vegetarian Food
Pear, Hazelnut & Bournville Dark Chocolate Crumble ππ«.
Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, pear, hazelnut & bournville dark chocolate crumble ππ«. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Pear, Hazelnut & Bournville Dark Chocolate Crumble ππ« is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They're nice and they look fantastic. Pear, Hazelnut & Bournville Dark Chocolate Crumble ππ« is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have pear, hazelnut & bournville dark chocolate crumble ππ« using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pear, Hazelnut & Bournville Dark Chocolate Crumble ππ«:
- {Prepare 4 of large ripe pears.
- {Get 100 g of dark bournville dark chocolate, finely chopped.
- {Take 1 cup of blanched hazelnuts (or ground hazelnuts if you don’t have a miller or grinder).
- {Take 2 tbsp of buckwheat flour (or sub for regular whole meal flour).
- {Get 25 g of Stork margarine (or butter).
Instructions to make Pear, Hazelnut & Bournville Dark Chocolate Crumble ππ«:
- Peel, core and quarter the pears. Lay them in a baking dish..
- Roughly grind your hazelnuts, I have a ninja bullet milling blade that does mine. Otherwise chop them up as best you can..
- Add the buckwheat flour and margerine and use your fingers to rub it into large breadcrumbs..
- Stir in the chopped chocolate to the crumble mix. Sprinkle the mix over the pears and bake for 30 mins at 200 C..
So that is going to wrap this up with this special food pear, hazelnut & bournville dark chocolate crumble ππ« recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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