Easiest Way to Make Any-night-of-the-week 27 Minute Ham & Bean Soup

27 Minute Ham & Bean Soup. My parents bought us a Cuisinart pressure cooker for Christmas. The instructions are for use with the pressure cooker, but you could easily do this in a slow cooker our on the stove top. My parents bought us a Cuisinart pressure cooker for Christmas.

For cooking times of all these hams, we turn to the USDA for the safest advice. Here's the chart you should consult for this year's holiday ham. Baked ham is the perfect dish for a special occasion or Sunday dinner.

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, 27 minute ham & bean soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

My parents bought us a Cuisinart pressure cooker for Christmas. The instructions are for use with the pressure cooker, but you could easily do this in a slow cooker our on the stove top. My parents bought us a Cuisinart pressure cooker for Christmas.

27 Minute Ham & Bean Soup is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. 27 Minute Ham & Bean Soup is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have 27 minute ham & bean soup using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make 27 Minute Ham & Bean Soup:

1. {Take 1 of medium carrot, small dice.
2. {Make ready 1 of large stalk celery, small dice.
3. {Get 1/2 of medium onion, small dice.
4. {Make ready 2 tablespoons of olive oil.
5. {Take 1/2 teaspoon of ground black pepper.
6. {Prepare 1/4 teaspoon of red pepper flakes.
7. {Make ready 1 of small bay leaf.
8. {Take 1 pinch of thyme.
9. {Take 4 can of great northern beans, undrained.
10. {Make ready 1 pound of boiled ham, large chop.
11. {Prepare 2-3 of shakes Tabasco.
12. {Prepare 2 of shakes of Worcestershire.

Try these exceptional baked ham recipes from Food Network chefs like Ina Garten, Trisha Yearwood and Melissa d'Arabian. This chart shows the estimated amount of bone-in ham for your holiday dinner party. Trim off any skin from the ham. If you plan on glazing the ham, use a knife to score the top of the ham in a cross-hatch pattern.

Instructions to make 27 Minute Ham & Bean Soup:

1. With the pressure cooker set to sauté, add the olive oil and carrots to the cookpot. Sauté for around 3 minutes..
2. Add the onions and celery to cookpot and continue stirring and sautéing..
3. Stir in the sea salt, black pepper, red pepper flakes, and bay leaf. Sauté for another 3 minute, occasionally stirring..
4. Add the ham and stir until the onions are translucent..
5. Add all 4 cans of beans, juice included, to the cookpot and stir to incorporate..
6. Place the lid on the pressure cooker and lock it into place. Reset the pressure cooker to high pressure and set the cooking time for 20 minutes..
7. Press the start button. The pressure cooker will take a few minutes to come up to the correct temperature and pressure. Once it does, it will begin counting down the cooking time..
8. When the pressure cooker reaches 0, it will automatically set itself to warming mode. Unplug and allow it to sit for 7 minutes to release the pressure naturally..
9. With a pot-holder covered hand, manually release the remaining pressure and remove the lid..
10. Remove and discard the bay leaf. Stir in the dashes of Tabasco and Worcestershire. Serve hot with cornbread..

Arrange ham on bottom of baking dish. Layer on sweet potato and pineapple halves. Top with juice, brown sugar and spices. Trim off the base of each endive. How Long To Cook A Turkey -- Convection Oven.

So that is going to wrap it up with this exceptional food 27 minute ham & bean soup recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!